Wednesday, January 4, 2012

Freezer Cooking Day

With the cheap price of chicken and pork loin this week at Meijer, I decided to do a little bit of freezer cooking the other day. I haven't done this in a long time so it was fun getting a lot of stuff done for future use. A lot of these recipes are new to our family so I'll have to let you know what I think later. ;) I will also post the recipes that do not have links later in another post.

In about 4 hours I was able to make:

New! Cranberry Chicken
New! Cabbage Rolls (2 meals)
Banana Bread (2 loaves)
Chicken Southwest Roll-ups (3 meals)
Beef Southwest Roll-ups (3 meals) Note: I changed the chicken to cooked ground beef.
New! Bada Bing Pork Chops
New! Honey Mustard Chicken
New! Breakfast Burritos (enough for 13 breakfasts)
New! Pulled Pork for Sandwiches (2 meals)

I saved enough plain chicken and plain pork for one meal each. I will choose what to do with these later.

I also had leftover cabbage that I chopped up and put in a bag to freeze. I will use this to throw into some soup some time. I also had some celery in my fridge that was meant for something and I didn't end up using it. So I chopped that up as well and put into two ziploc bags, 2 cups each. I will also use this in soup.

Do you put meals in the freezer for future use? If so...what are your favorite recipes?

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