Monday, August 9, 2010

Orange Jello Tapioca Salad

Don't let "tapioca" in the title scare you off! This is the best stuff!! :) I got this recipe when we lived in Chicagoland...it seemed pretty popular out there. Maybe it was a Dutch thing?? ;)

Orange Jello Tapioca Salad

You will need:
6 c. water
4 boxes of cook & serve tapioca pudding
1 large box of orange jello
12 oz. Cool Whip
1 large can of mandarin oranges, drained

Mix the water & pudding in a large saucepan. Bring to a boil. Remove from heat and stir in the jello.

Let it cool for 30-45 minutes, stir every 10 minutes. When cool, stir in mandarin oranges and Cool Whip; pour into bowl and refrigerate.

*This looks really pretty in a glass dish if you were going somewhere that you wanted it to look nice.

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