I LOVE this dish. It is actually probably one of my favorites, but not one of my family's favorites. I think I am the only one that likes broccoli. They usually pick it out and enjoy the rest of it though.
You will need:
1 pkg. (10 oz.) frozen broccoli, cooked and drained
1 1/2 c. cooked & cubed chicken
1 can cream of chicken soup
1/3 c. milk
1/2 c. shredded cheddar cheese
dry bread crumbs
In an 8x8 dish, mix together chicken and broccoli and spread out evenly.
In a small bowl, combine soup and milk. Pour over the chicken and broccoli.
Sprinkle cheese on top; then sprinkle with dry bread crumbs.
Bake at 450 degrees for 20 minutes or until hot & bubbly.
Wednesday, July 28, 2010
Tuesday, July 13, 2010
Zucchini...What do you do with it?
I will be able to pick some zucchini from my garden soon...super excited about that!! :) We like to eat the zucchini raw and I have a couple of recipes that I like to use it in; but I've been on the hunt for some new recipes that include zucchini.
Last year I posted these:
Zucchini Chocolate Chip Muffins
Zucchini Brownies
Here are some zucchini recipe links that I have found...check them out here, here, here, here and here (search zucchini).
Do you have a favorite recipe that includes zucchini?
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